Do you know how to make gunpowder green tea


With a name like gunpowder green tea, it's easy to panic at the mention of it and think it's a danger, but on the contrary, gunpowder green tea has many health benefits.
The preparation of gunpowder green tea is a task that requires precision and extreme care, because if you add more ingredients than you need, it doesn't have the desired flavor, and if you mix fewer ingredients under the wrong conditions, you can Impossible to experience the rich smoky and coppery taste in the mouth.
It is advisable to use white cups to make porcelain tea during the preparation of gunpowder green tea in order to see its true color. For water, it should be 70 or 80 degrees Celsius and come from a spring, as water from other sources, such as a tap, will not bring out the true taste of the tea. The equipment used to prepare the tea should be rinsed in water that is warm to the tea to keep it warm.
Gunpowder green tea is easily soluble in water, so there is no need to exaggerately throw in hot water. One teaspoon per teapot. The more you put the tea in hot water, the stronger its flavor will be. The particles are dispersed in the large tea leaves in the water, releasing the smell of smoke in the air. If prepared properly, it has a yellow appearance. It is not necessary to add milk and sugar to the mixture. No, it will be more enjoyable.